EASIEST EVER Tomato Preservation: Ferment Your Tomatoes from the Homesteading Family
EASIEST EVER Tomato Preservation: Ferment Your Tomatoes: Homesteading Family
This time of year when tomatoes are plentiful, we have a great idea to share with you! One of our favorite Homesteading Families just created a brilliant post on how to preserve your farm fresh local organic vine ripened tomatoes, fast AND easy!
Carolyn, from Homesteading Family’s favorite way to preserve tomatoes is by fermenting them. They are beyond delicious… making the best tomato sauce you could imagine. But even better than that… they are incredibly FAST. Carolyn can do a quart in less than 30 seconds!
And right now, I NEED fast. Don’t you?
We are always amazed when we make these… preserving food doesn’t have to be hard. It really doesn’t have to be.
Carolyn’s Easy How-To Video:
Did you know we also currently have 7 different varieties of farm fresh, local organic heirloom variety watermelon?!
Now Available at our Farm Stand in Anza:
Crimson Sweet, Jubilee, Baby Doll, White Saskatchewan, Fascination & Exclamation!
Visit the Farm Stand in Anza Mon-Sat 9am-5pm!
Located on Bahrman Road just north of HWY-371 (enter across the street from Pizza Factory) Mon-Sat: 9am-5pm (closed for lunch, 12pm-1pm ).
Or visit one of our Farmers Market locations:
Saturday– Riverside, Palm Springs, Joshua Tree, & Twenty-nine
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