Pineapple “Unfried” Rice

By Sage Mountain Farm | April 25, 2015

Today we will be using a recipe from the YouTube show, The Chef and The Dietician.  They call it Pineapple Unfried Rice.  Ya’ know, fried rice…only not fried.  No oil and veggie-packed folks, about as healthy as you can get!  Bring it on! This is a super tasty recipe.  Hubby and kids approved and I,…

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Juicing Celery

By Sage Mountain Farm | March 14, 2015

  Gather the goods..then juice ’em!   During this past January we had some very cold (for California, sorry East Coast!) overnight temps at the farm and I think that this stressed our celery.  When you open your CSA box and see celery listed on the packing slip you may or may not recognize it. …

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Fresh Ginger Storage Tip

By Sage Mountain Farm | March 2, 2015

A long time ago I bought some fresh ginger at the store to make a ginger tea.  Boiling water poured over a few small slices of fresh ginger, let steep, voila!  Ginger Tea! Then I had a knobby ginger root to store, so I put it in the fridge.  Life has a way of moving…

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Citrus Ginger Sauce

By Sage Mountain Farm | March 2, 2015

Here it comes, are you ready?  This recipe today is an original recipe that I have come to rely on at least twice a week.  This is the first recipe in a series that will make it easy for you to eat your greens.  Greens alone are a humble powerhouse of nutrition, but not the…

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