Beyond the Veg
EASIEST EVER Tomato Preservation: Ferment Your Tomatoes from the Homesteading Family
EASIEST EVER Tomato Preservation: Ferment Your Tomatoes: Homesteading Family This time of year when tomatoes are plentiful, we have a great idea to share with you! One of our favorite Homesteading Families just created a brilliant post on how to preserve your farm fresh local organic vine ripened tomatoes, fast AND easy! Carolyn, from Homesteading…
Read MoreHow to Choose the Sweetest Watermelon
Nothing is better than juicy, sweet, refreshing watermelon! We at Sage Mountain Farm know that nothing is more disappointing than getting home to find that your watermelon lacks flavor. Here are some tips from a sustainable farm on how to select the sweetest watermelon! The first to look for is the “field spot”. The creamy…
Read MoreMolto Delizioso! An Heirloom Tomato Farming Adventure Story
An Heirloom Tomato Farming Adventure…. If you’ve grown Heirloom tomatoes in your garden, you know their biggest challenge is disease. Heirloom tomatoes are an old-fashioned, non-genetically modified variety of vegetable that possess only a single disease-resistance gene. Unlike the modern, grocery store variety of hybrids, which have generally had disease resistance bred into them, many heirloom…
Read MoreCelery Leaves
Celery leaves have an intense celery flavor that is delicious and nutritious! Sage Mountain Farm is harvesting a crop of celery today that will be included in their Community Supported Agriculture (CSA) farm share boxes this week. However farmer Phil considers it a “crop fail”. Meaning that due to the cold weather, although they have an out-of-this-world…
Read MoreButternut Squash and Apple Bisque Soup
A savory, mouth-watering warm up that will make your skin glow!
Read MoreFarm Fresh Pork with Squash and Apple
Farm fresh pork with organic apples, squash and onion! Yum!
Read MoreRoasted Delicata Squash with Quinoa, Apple and Arugula Salad
Boost the delicious Delicata squash’s antioxidant, anti-inflammatory, anti-diabetic and insulin-regulating benefits with two powerful super foods!
Read MoreThe Mighty Onion Prepared with Acorn Squash and Yogurt
Altering dietary habits may be a practical and cost-effective means of reducing cancer risk and modifying tumor behavior.
Read MoreGut Renewing Farm Fresh Stewed Tomatoes with Okra & Candy Onion
Who knew that okra could be so much fun!
Read MoreSummer’s a-Comin’!
Sage Mountain Farm offers a beef and pork CSA.
Read MoreJalapeño Jam and other Add-Ons!
Howdy, folks! In your CSA box there is always a delicious variety of produce, but did you know about the delicious variety of add-ons that you can get as well? There is green fed ground beef, sustainably raised, there are farm fresh eggs from free-ranged chickens fed veggies from right here at Sage Mountain Farm,…
Read MoreStrawberry Update
STRAWBERRY UPDATE!! A lot of people have been asking about our wonderful strawberries… Over the years, we’ve been known to grow some of the finest strawberries in the valley!!! Our crop is coming in later this year for two reasons. First, our new farm property is at 4,000ft elevation, our crops come in later than…
Read MorePrepped Veggies for the Weekend
Hello everyone! Thank you to those of you who submitted recipes, photos and ideas for using the delicious food that we grow here at Sage Mountain Farm. I will be posting some of them here so you can see what others are doing. Keep comin’ back and you will be inspired by your fellow CSA…
Read MoreCalling All Cooks!
[polldaddy poll=8891465]Calling all cooks, I want to know what you are doing with our delicious produce. Asian Fusion? Organic body care products? Raw food? Roasting, blanching, blending? Give it up, peeps! I am craving inspiration from you. Now is the time for you to become famous, well sorta. I mean you never know who will…
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